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Sweeteners

Avanschem is a name to trust for buying different kinds of sweeteners that have sweet flavor, just like sugar. Thes can be used in the production of many foods and beverages.
Sodium Cyclamate
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Sodium Cyclamate
09
Appearance : WHITE CRYSTALLINE POWDER
Physical Form : Powder
Melting Point : >300 C
Molecular Formula : C6H12NNaO3S
Vapor Density : 0.6 to 0.7 kg/L
Supply Ability : Ready Stock per day
17
Water Solubility : WATER
Boiling point : 415.5±38.0 °C at 760 mmHg
Vapor Density : 1.5±0.1 g/cm3
Molecular Formula : C5H10O5
Melting Point : 144 to 145 °C
Supply Ability : Ready Stock per day
Dextrose Mono/ Anhyrous
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Dextrose Mono/ Anhyrous
18
Water Solubility : WATER
Boiling point : 410.80 °C. @ 760.00 mm Hg (est)
Assay : ≥99.5%
Melting Point : 110 C
Molecular Formula : C6H14O7
Supply Ability : Ready Stock per day
Maltodextrine
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Maltodextrine
12
Boiling point : 527.1oC at 760mmHg
Water Solubility : WATER
Appearance : white powder
Physical Form : Powder
Melting Point : 240 ºC (dec.)
Supply Ability : Ready Stock per day
20
Appearance : White fine powder
Physical Form : Powder
Assay : Not less than 15.1% nitrogen on the dried basis
Water Solubility : WATER
CAS No : 53850-34-3
Supply Ability : Ready Stock per day
Monk fruit
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Monk fruit
003
Molecular Formula : C60H102O29
Melting Point : 121 °C (250 °F; 394 K)
Physical Form : Powder
Appearance : brownish
Water Solubility : Monk Fruit Extract is freely soluble in water and is approximately 200-230 times sweeter than sucrose.
Supply Ability : Ready Stock per day
Inulin / organic Inulin
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Inulin / organic Inulin
004
Melting Point : 178 °C
Molecular Formula : ‎C228H382O191
Appearance : WHITE POWDER
Physical Form : Powder
Water Solubility : Inulin is a soluble fiber, one of three types of dietary fiber including soluble, insoluble, and resistant starch. Soluble fiber dissolves in water to form a gelatinous material. Some soluble fibers may help lower blood cholesterol and glucose levels.
Supply Ability : Ready Stock per day
Fructooligosaccharide (FOS)
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Fructooligosaccharide (FOS)
005
Physical Form : Powder
Appearance : WHITE POWDER
Water Solubility : WATER
CAS No : 308066-66-2
Other Names : Oligofructose; short-chain fructooligosaccharide
Supply Ability : Ready Stock per day
Saccahrine
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Saccahrine
08
Molecular Formula : C7H5NO3S
Melting Point : 228.8 °C
Physical Form : Powder
Appearance : White crystalline solid
Water Solubility : saccharin is not water-soluble
Supply Ability : Ready Stock per day
006
Melting Point : 203 °C
Molecular Formula : C12H22O11
Physical Form : Powder
Water Solubility : soluble in ethanol, insoluble in diethyl ether and benzene
Vapor Density : 1.58 g/cm3 at 24 °C
Supply Ability : Ready Stock per day
007
Vapor Density : 1.5±0.1 g/cm3
Boiling point : 415.5±38.0 °C at 760 mmHg
Water Solubility : Water
Appearance : white solid
Taste : Sweet
Supply Ability : Ready Stock per day
002
Vapor Density : 1.6±0.1 g/cm3
Boiling point : 527.1±50.0 °C at 760 mmHg
Water Solubility : d‐Mannose is easily soluble in water and slightly soluble in ethanol; at 17 °C, 248 g of d‐mannose can be dissolved in 100 g water to give a 71 wt% solution
Appearance : WHITE POWDER
Physical Form : Powder
Supply Ability : Ready Stock per day
Fructose / High Fructose Syrup
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Fructose / High Fructose Syrup
19
Water Solubility : soluble in water
Boiling point : 232.96°C
Vapor Density : 20 deg C g/ml
Melting Point : 103 °C (217 °F; 376 K)
Molecular Formula : C6H12O6
Supply Ability : Ready Stock per day
Isomaltitol / Isomalt
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Isomaltitol / Isomalt
16
Boiling point : 788.5±60.0 °C at 760 mmHg
Vapor Density : 1.7±0.1 g/cm3
Assay : Not less than 98% of hydrogenated mono- and disaccharides and not
Water Solubility : Soluble in water, very slightly soluble in ethanol
Appearance : WHITE CRYSTALLINE POWDER
Supply Ability : Ready Stock per day
008
Water Solubility : Very soluble in water, slightly soluble in ethanol
Assay : ~99%
Boiling point : 788.5ºC at 760 mmHg
Vapor Density : 1.69 g/cm3
Appearance : WHITE CRYSTALLINE POWDER
Supply Ability : Ready Stock per day
10
Appearance : white crystalline powder
Water Solubility : Soluble in water, very slightly soluble in ethanol
Assay : Assay kit provides a simple and direct procedure for measuring D -mannitol in a variety of samples, including fruit and juices
Vapor Density : 1.6±0.1 g/cm3
Boiling point : 494.9±0.0 °C at 760 mmHg
Supply Ability : Ready Stock per day
11
Physical Form : Powder
Molecular Formula : C12H24O11
Melting Point : 149-152 °C(lit.)
Assay : Not less than 99.0% of total hydrogenated saccharides on the anhydrous basis and not less than 50.0% of maltitol on the anhydrous basis
Boiling point : 788.5±60.0 °C at 760 mmHg
Supply Ability : Ready Stock per day
13
Vapor Density : 1.1±0.1 g/cm3
Boiling point : 535.8±60.0 °C at 760 mmHg
Assay : 97.0%~102.0%
Water Solubility : Solubility in water
Appearance : White or off white crystalline powder
Supply Ability : Ready Stock per day
Acesulfame K
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Acesulfame K
16
Molecular Formula : C4H4KNO4S
Melting Point : 229-232°C (dec.)
Physical Form : Powder
Appearance : white crystalline powder
Water Solubility : Very soluble in water, very slightly soluble in ethanol
Supply Ability : Ready Stock per day
07
Molecular Formula : C12H19Cl3O8
Melting Point : 125.5ºC
Physical Form : Powder
Water Solubility : soluble in water, methanol and ethanol; Slightly soluble in ethyl acetate
Assay : Not less than 98% and not more than 102%
Supply Ability : Ready Stock per day
15
Assay : Not less than 98% and not more than 102% on the dried basis
Boiling point : 535.8±50.0 °C at 760 mmHg
Vapor Density : 1.3±0.1 g/cm3
Water Solubility : Aspartame is most soluble and most stable at fairly acid pH in water (maximum solubility ~3g/100 mL of water at pH 2.2)
Appearance : white crystalline powder
Supply Ability : Ready Stock per day
Erythritol
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Erythritol
05
Vapor Density : 1.4±0.1 g/cm3
Boiling point : 330.0±0.0 °C at 760 mmHg
Water Solubility : solubility in water
Physical Form : Powder
Molecular Formula : C4H10O4
Supply Ability : Ready Stock per day
01
Water Solubility : Very soluble in water, sparingly soluble in ethano
Assay : Not less than 98.5% and not more than 101.0% on the anhydrous basis
Vapor Density : 1.5±0.1 g/cm3
Boiling point : 494.5±40.0 °C at 760 mmHg
Solid Content : 60-80%
Supply Ability : Ready Stock per day
06
Vapor Density : 1.6±0.1 g/cm3
Boiling point : 494.9±0.0 °C at 760 mmHg
Water Solubility : Sorbitol is highly soluble in water and is an excellent humectant
Physical Form : Powder
Appearance : White crystalline powder
Supply Ability : Ready Stock per day Per Year


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