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Guar Gum

Name: Guar Gum
Brand: AVANSCHEM
Price: 1.000 INR
Availability: InStock

Price 1.000 INR/ Kilograms

Get a Price/Quote

MOQ : 25 Kilograms, ,

Guar Gum Specification

Boiling point
>100C

Molecular Formula
C10H14N5Na2O12P3

Water Solubility
soluble in hot water (95C)

Vapor Density
0.8-1.0 g/mL at 25C

Appearance
Yellow White Powder

Shelf Life
24 Months

Taste
Odorless

Physical Form
Powder

CAS No
9000-30-0

FEMA No
2537

Other Names
Psoralea tatragonoloba, Jaguar Gum, Guar Flour, Indian Guar Plant, and Dietary Fiber

Type
Thickeners

Color
whitish and yellowish consisting of slight odor

Purity
100%

Storage
Room Temperature

Guar Gum Trade Information

Minimum Order Quantity
25 Kilograms, ,

FOB Port
All India Port

Payment Terms
Telegraphic Transfer (T/T), Letter of Credit (L/C), Letter of Credit at Sight (Sight L/C)

Sample Policy
Sample costs shipping and taxes has to be paid by the buyer

Main Export Market(s)
Australia, North America, South America, Eastern Europe, Western Europe, Middle East, Asia, Central America, Africa

Main Domestic Market
All India

Certifications
ISO GMP KOSHER

About Guar Gum

Guar Gum

Guar gum is a fiber. It is made by the seed of the guar plant. Guar gum, also called guaran, guar gum is made from legumes called guar beans. Guar gum is used as a food additive.

Benefits:

Lowering blood Glucose

Lowering insulin levels

Guar Gum is high in fiber, it support digestive system.

Improve cholesterol level.

Reduce stomach pain and improve bowel function.

Exceptional Water Solubility

Guar Gum stands out due to its high solubility in hot water, especially around 95C. This feature makes it a preferred choice for formulations where instant viscosity and blendability are essential. Whether used in food products or industrial applications, its consistent performance helps ensure uniform texture and stability.

Natural Versatility and Purity

As a pure, 100% natural ingredient, Guar Gum serves multiple roles across industries. Its powder form is easy to handle, while the absence of strong flavor or odor preserves the integrity of blended products. Its shelf stability of 24 months adds to its reliability for bulk storage and usage over time.

FAQs of Guar Gum:

Q: How should Guar Gum be stored to maintain its quality over time?

A: Guar Gum should be kept at room temperature in a dry, sealed container to preserve its quality. This prevents moisture ingress and maintains its 24-month shelf life.

Q: What are the primary uses of Guar Gum in various industries?

A: Guar Gum is used as a thickener, stabilizer, and dietary fiber in the food sector. In industrial applications, it functions in oil drilling, textile printing, and pharmaceuticals due to its viscosity-enhancing properties.

Q: When is Guar Gum most effective for water solubility?

A: Guar Gum demonstrates optimal water solubility when added to hot water at approximately 95C, quickly forming a smooth, stable solution for numerous processing requirements.

Q: Where is Guar Gum primarily exported from and supplied to?

A: Guar Gum is mainly exported from India and supplied globally by leading exporters, manufacturers, and traders to food, pharmaceutical, and industrial markets worldwide.

Q: What is the process of using Guar Gum as a thickener?

A: To use Guar Gum as a thickener, gradually disperse the powder into hot water under constant stirring until fully dissolved. This allows for rapid viscosity and stabilization in recipes or formulations.

Q: What benefits does Guar Gum offer as a dietary fiber?

A: Guar Gum acts as a soluble dietary fiber, aiding in digestive health by promoting regularity and satiety without affecting flavor or aroma in foods.

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