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Protein

Protein is a macronutrient that is required for muscular growth. It is most typically found in animal products, although it may also be found in nuts as well as legumes. Amino acids, which are organic molecules formed of carbon, hydrogen, nitrogen, oxygen, or sulphur, make up protein chemically. Proteins are made up of amino acids, and proteins are the building blocks of muscle mass. When protein is broken down in the body, it aids metabolism by fueling muscular mass. Protein should account for 10 to 35 percent of daily calories, according to the Institute of Medicine.
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Whey Protein Concentrate

  • EINECS No:232-555-1
  • CAS No:9010-10-0
  • HS Code:350220
  • Heavy Metal (%):10 ppm
  • Smell:Other, Neutral or Slightly Milky
  • Purity:80% Protein Content
  • Appearance:Off-white Powder
  • Grade:Food Grade
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Whey Protein Isolate

  • Purity:>90% Protein Content
  • Appearance:Fine Powder
  • Heavy Metal (%):<0.001%
  • HS Code:350220
  • Smell:Other, Mild Dairy Odor
  • CAS No:91082-40-9
  • EINECS No:293-793-8
  • Storage:Other, Cool dry place away from direct sunlight
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Soy Protein

  • Storage:Other, Store in a cool dry place away from light and moisture
  • Raw Material:Soybeans
  • Color:Other, Light Yellow
  • Assay: 90%
  • Type:Other, Protein
  • Molecular Weight:Variable (as it is a mixture of polypeptides)
  • Molecular Formula: (complex protein mixture)
  • Residue on Ignition: 0.5%
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Soy Protein Isolate 90%

  • HS Code:350400
  • Heavy Metal (%):10 ppm
  • Smell:Other, Neutral or Slight Beany Odor
  • CAS No:9010-10-0
  • EINECS No:232-720-8
  • Purity:90%
  • Appearance:Fine Powder
  • Loss on Drying:7%
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Pea Protein

  • Purity:80%
  • Appearance:Powder
  • Heavy Metal (%):10 ppm
  • HS Code:35040090
  • Boiling point:for proteins
  • Smell:Other, Neutral or mild bean-like odor
  • CAS No:222400-29-5
  • Storage:Other, Store in a cool dry place away from direct sunlight
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