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Guar Gum

Guar Gum

Product Details:

  • Molecular Formula C10H14N5Na2O12P3
  • Boiling point >100oC
  • Vapor Density 0.8-1.0 g/mL at 25 °C
  • Appearance Yellow White Powder
  • Physical Form Powder
  • Water Solubility soluble in hot water (95°C)
  • CAS No 9000-30-0
  • Supply Ability : 5-10 Bag Per Week
125.00 - 135.00 INR/Bag
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Price And Quantity

  • 100 Bag
  • 125.00 - 135.00 INR/Bag

Product Specifications

  • 100 %
  • Thickeners
  • soluble in hot water (95°C)
  • 2537
  • Powder
  • Psoralea tatragonoloba, Jaguar Gum, Guar Flour, Indian Guar Plant, and Dietary Fiber
  • Yellow White Powder
  • Room Temperature
  • 0.8-1.0 g/mL at 25 °C
  • 9000-30-0
  • >100oC
  • whitish and yellowish consisting of slight odor
  • C10H14N5Na2O12P3

Trade Information

  • Cash Advance (CA)
  • 5-10 Bag Per Week
  • 2 to 3 Days
  • Contact us for information regarding our sample policy
  • 25 KG OR 50 KG
  • Africa, Middle East, Eastern Europe, South America, North America, Central America, Australia, Asia
  • All India

Product Description

Guar gum, also called guaran, is a galactomannan polysaccharide extracted from guar beans that has thickening and stabilizing properties useful in the food, feed and industrial applications. The guar seeds are mechanically dehusked, hydrated, milled and screened according to application.





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